![]() ![]() ![]() It was first aired in its entirety on Teletoon in Canada between 20, later premiering on MTV in the US on January 20, 2003. The Clone High theme song was written by Tommy Walter and performed by his alternative rock band Abandoned Pools, who also provided much of the series' background music. The show's design is heavily stylized and its animation style limited, emphasizing humor and story over visuals. It was later purchased by cable channel MTV, and was produced between 20. Lord and Miller first developed the series' concept, originally titled Clone High School, USA!, while at Dartmouth College in the 1990s, later pitching it to executives at US network Fox Broadcasting Company, who ultimately decided to pass on the program. The series also serves as a parody of teen dramas such as Dawson's Creek and Beverly Hills, 90210 every episode is introduced as a " very special episode". Set at a high school populated by the clones of well-known historical figures, the series follows its central cast which includes adolescent depictions of Abe Lincoln, Joan of Arc, Gandhi, Cleopatra, and JFK. Retail Mobile Food Handler (Mobile Food Unit, Seasonal Temporary Food Stand, Special Event Food Stand, or Retail Food Vehicle/Portable Structure/Cart that predominantly sells prepackaged foods and beverages, baked goods, popcorn, cotton candy, nuts, candy, or snow cones/shaved ice.Clone High is an American adult animated science fiction sitcom created by Phil Lord, Christopher Miller and Bill Lawrence that premiered on Canadian cable channel Teletoon's late-night programming block The Detour On Teletoon on November 2, 2002. ![]() Some examples of food establishments the MDA licenses and inspects are grocery stores, convenience stores, bakeries, meat markets, wineries, brewery taprooms, and vending machines.) ![]() Retail Food Handler (Brick-and-mortar food establishments that predominantly sell prepackaged food to be consumed by the customer off site.If you currently own a licensed food business and want to expand, remodel, or relocate your existing business, want to sell your existing business, or want to begin the licensing process, please call 65 or email you need a license for a restaurant, bar, or food stand that primarily prepares foods or beverages onsite, intended for immediate consumption (like hot foods or sandwiches and beverages), please contact the Minnesota Department of Health for assistance at 65 or Food License Types: If you have further questions, please fill out the pre-consultation questionnaire for a referral to the MDA Licensing Liaison. If you want to open a new food business and don't know where to start, try the Food Licensing and Food Safety Wizard. Please visit food license exclusions and exemptions for more information. Some food businesses are excluded or exempt from licensing, including cottage food producers. Please use the links below to find more information about each license type. The Food and Feed Safety Division is responsible for licensing and inspections of permanent and mobile retail food establishments, wholesale food handlers, wholesale food processor/manufacturers and food brokers that predominantly make and sell prepackaged food. ![]()
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